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How rendang can Save You Time, Stress, and Money.

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Thus not merely liquid content material but also color show which type of rendang is involved: gulai is light yellow, kalio is brown and rendang is incredibly dark brown. These days, 1 generally finds only two less complicated groups of rendang: either dry or moist. Dried rendang Umm you need http://stephenhwitd.dgbloggers.com/10616161/the-single-best-strategy-to-use-for-rendang

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