Cats' flavor buds possess the receptors needed to detect umami. Having said that, these receptors contain molecular improvements which make them flavor umami in another way from individuals. In humans, they detect the amino acids glutamic acid and aspartic acid; but in cats, they as an alternative detect inosine monophosphate https://scrapbookmarket.com/story20319918/a-review-of-clean-litter-practices-uae