For lots of centuries, clams have been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British recipes such as soups and stews. Do you want to find out more about how https://clamsinthebritishdietasur15937.creacionblog.com/27857089/the-british-take-on-mollusks-love-em-or-leave-em