-methylation, hydroxylation, glycosylation, and dimerization have a major impact on the bioavailability and bioactivity of flavonoids and Therefore on their possible purpose in plants as well as their opportunity wellness-similar pursuits. Consequently, the biological action of biflavonoids differs drastically within the biological action in their monomeric composition. in combination... https://jacquesw752lqu6.blogoxo.com/profile