McCormick says that its crimson pepper flakes start out with cayenne, that's blended with other cultivars to adjust the warmth. There’s a major debacle on the internet about whether traditional chili has beans or no beans. For my part, the top chili recipe can be a base of floor beef, https://health-lists.com/story19021421/the-ultimate-guide-to-chili-powder-sweet-paprika-powder