The Japan kosher food market was valued at USD 1,307 million in 2024 and is projected to reach USD 1,804 million by 2033, growing at a CAGR of 3.6% from 2025 to 2033. The market growth is driven by rising awareness of dietary preferences and health consciousness, increasing interest in ethically sourced and environmentally responsible products, and the expansion of hotels, restaurants... https://www.imarcgroup.com/japan-kosher-food-market